When you’re feeling under the weather, it’s crucial to nourish your body with comforting and nutritious food. Our collection of the best recipes when sick will help speed up your recovery and provide the nourishment you need.
- Choose nourishing and comforting foods when you’re sick to support your body’s recovery.
- Vegetable soup and chicken noodle soup are classic choices that provide warmth and nutrients.
- Creamy potatoes and Greek-style rice make delicious and savory side dishes.
- Heartwarming chicken noodle soup and sweet bar cookies offer comfort on chilly days.
- Don’t forget to try frozen yogurt pops for a cool and healthy treat.
These recipes are sure to provide you with nourishing comfort food when you’re feeling sick. Enjoy the delicious flavors while also supporting your body’s recovery.
Vegetable Soup: A Nourishing Choice for Chilly Days
Vegetable soup is a classic choice when you’re feeling sick, and for good reason – it’s packed with vitamins and minerals that can help boost your immune system and aid in your recovery. This nourishing soup is not only comforting but also provides essential nutrients to support your body’s healing process. Plus, it’s easy to make and can be customized with your favorite vegetables and herbs.
When preparing vegetable soup, opt for a variety of colorful veggies like carrots, celery, onions, and bell peppers. These vegetables are rich in antioxidants and can help reduce inflammation, which can be especially beneficial when you’re under the weather. Add some garlic and ginger for extra flavor and immune-boosting properties.
To make the soup even more nourishing, consider adding some protein-rich ingredients like beans or lentils. These will not only provide a hearty texture but also help keep you full and satisfied. You can also toss in some whole grain pasta or rice for added sustenance.
– Bell peppers
– Vegetable broth
– Beans or lentils
– Whole grain pasta or rice
1. Chop all the vegetables into bite-sized pieces.|
2. In a large pot, sauté the onions, garlic, and ginger until fragrant.
3. Add the remaining vegetables and cook for a few minutes.
4. Pour in the vegetable broth and bring to a boil.
5. Reduce heat and simmer until the vegetables are tender.
6. If desired, add beans or lentils and cook until heated through.
7. Serve hot and enjoy the nourishing goodness of vegetable soup.
Next time you’re feeling sick, reach for a comforting bowl of vegetable soup. It’s not only delicious but also provides the nutrients your body needs to recover quickly. So grab your favorite vegetables, simmer them in a flavorful broth, and indulge in the nourishing comfort that vegetable soup offers.
Chicken Noodle Soup: A Classic Comfort Food Revamped
Chicken noodle soup is a timeless comfort food that has been enjoyed for generations, and it’s not without reason – the warm broth, tender chicken, and comforting noodles make it a perfect choice when you’re feeling under the weather. This revamped version of the classic recipe offers a healthier twist while still delivering all the comforting flavors.
To make this delicious chicken noodle soup, start by sautéing onions, carrots, and celery in a large pot until they become soft and fragrant. Then, add in chicken broth, cooked chicken breast, and your choice of noodles. Bring the soup to a gentle simmer and let it cook until the flavors meld together and the noodles are tender.
To add some extra nutrients and flavor, consider adding in some fresh herbs like thyme or parsley. You can also bulk up the soup with additional vegetables like peas or corn. Feel free to customize the recipe to your liking.
To take this comforting soup to the next level, serve it with a side of crusty bread or crackers for dipping. The warm, soothing qualities of chicken noodle soup are sure to provide comfort and nourishment when you need it most.
Chicken Noodle Soup Recipe:
|– 1 onion, chopped|
– 2 carrots, sliced
– 2 celery stalks, chopped
– 4 cups chicken broth
– 2 cups cooked chicken breast, shredded or cubed
– 2 cups egg noodles
– Fresh thyme or parsley (optional)
– Salt and pepper to taste
1. In a large pot, sauté onions, carrots, and celery until soft and fragrant.|
2. Add chicken broth, cooked chicken breast, and egg noodles. Bring to a simmer.
3. Cook until noodles are tender and flavors have melded together, about 10-15 minutes.
4. Season with salt and pepper to taste.
5. Garnish with fresh thyme or parsley, if desired.
6. Serve hot and enjoy!
Whether you’re feeling a bit under the weather or simply in need of a comforting bowl of soup, this revamped chicken noodle soup recipe is sure to hit the spot. It’s a classic dish made even better with wholesome ingredients and a homemade touch. So, next time you’re looking for a nourishing and comforting meal, give this chicken noodle soup a try.
For more delicious recipes and food-related articles, visit Foodie Advocate. We’re your go-to source for culinary inspiration and tips to enhance your cooking skills. From comforting soups to mouthwatering desserts, we’ve got you covered!
Creamy Potatoes: A Savory Addition to Any Meal
Creamy potatoes are not only delicious, but they also provide a satisfying and comforting element to any meal, making them a perfect choice when you’re feeling unwell. Whether you prefer them mashed, roasted, or in a creamy gratin, potatoes offer a versatile and comforting base for a variety of dishes. Rich in vitamins, minerals, and fiber, they can also provide a much-needed energy boost when your body is fighting off illness.
To make creamy potatoes even more comforting, you can flavor them with garlic and caramelized onions. The creamy texture combined with the savory flavors creates a truly delightful experience. Serve these creamy potatoes alongside your favorite protein, such as roasted chicken or grilled salmon, for a complete and nourishing meal that will help you on your road to recovery.
Here’s a simple recipe for Creamy Garlic and Caramelized Onion Potatoes:
|– 2 pounds of potatoes, peeled and cut into cubes||1. Place the potatoes in a large pot and cover with salted water. Bring to a boil over medium heat and cook until the potatoes are fork-tender, about 15-20 minutes. Drain well and set aside.|
|– 4 cloves of garlic, minced||2. In a separate pan, heat olive oil over medium heat. Add the minced garlic and cook until fragrant, about 1-2 minutes. Be careful not to burn the garlic.|
|– 1 large onion, thinly sliced||3. Add the thinly sliced onion to the pan and cook until caramelized, stirring occasionally, about 10-15 minutes. The onions should be soft and golden brown.|
|– 1/2 cup of heavy cream||4. In a small saucepan, heat the heavy cream over low heat until warm.|
|– Salt and pepper to taste||5. In a large bowl, combine the cooked potatoes, garlic, caramelized onions, and warm cream. Mash the mixture until creamy and well combined.|
|– Fresh parsley for garnish||6. Season with salt and pepper to taste. Garnish with fresh parsley before serving.|
These creamy potatoes are sure to provide you with the comfort and nourishment you need when you’re feeling sick. So go ahead and indulge in this delicious and satisfying dish, and let it bring you warmth and comfort during your recovery process.
Greek-Style Rice: A Flavorful and Elegant Side Dish
Greek-style rice is a delicious and aromatic side dish that can elevate any meal, making it an ideal choice when you’re not feeling your best. This flavorful rice dish is infused with Mediterranean flavors and pairs perfectly with a variety of main courses. Whether you’re looking for a side dish to accompany grilled chicken, roasted vegetables, or even fish, Greek-style rice is sure to impress.
To make Greek-style rice, start by sautéing onions and garlic in olive oil until they become soft and translucent. Then, add in long-grain rice and stir until it is coated with the oil and begins to toast slightly. Next, pour in chicken or vegetable broth, along with lemon juice, and bring the mixture to a boil. Reduce the heat and simmer until the rice is cooked and has absorbed all the liquid, usually around 15-20 minutes.
Once the rice is cooked, fluff it with a fork and add in chopped fresh herbs like dill, parsley, or mint. These herbs add a vibrant freshness to the dish and marry well with the subtle tanginess of the lemon juice. To enhance the flavors even more, you can also fold in some crumbled feta cheese or pitted Kalamata olives.
Versatility and Nutrition
What makes Greek-style rice even more appealing is its versatility and nutritional benefits. You can customize this dish according to your preferences by adding in vegetables like diced tomatoes, bell peppers, or even spinach. This not only adds color and texture but also boosts the overall nutritional value of the meal.
Greek-style rice is a great source of complex carbohydrates, essential for providing sustained energy during illness. The addition of fresh herbs and vegetables further enhances the dish with fiber, vitamins, and minerals. It is also a wonderful option for those following a vegetarian or vegan diet, as it can be easily adapted to suit these dietary preferences.
|– Long-grain rice||1. Sauté onions and garlic in olive oil.|
2. Add rice and toast.
3. Pour in broth and lemon juice.
4. Simmer until rice is cooked and liquid is absorbed.
5. Fluff rice and add fresh herbs.
6. Customize with additional ingredients like vegetables, feta cheese, or olives.
So, the next time you’re feeling under the weather and in need of a comforting and flavorful side dish, give Greek-style rice a try. Its aromatic flavors and versatility make it a standout addition to any meal. For more delicious recipes and food inspiration, visit Foodie Advocate.
Heartwarming Chicken Noodle Soup: The Perfect Bowlful of Comfort
Chicken noodle soup has a way of bringing comfort and warmth like no other dish, making it the perfect bowlful of comfort when you’re feeling under the weather. Whether you’re battling a cold, flu, or just need a cozy meal, this classic soup is a go-to option for nourishment and flavor.
To create a heartwarming chicken noodle soup, you’ll need a combination of tender chicken, flavorful broth, and comforting vegetables. Start by sautéing onions, carrots, and celery in olive oil until they become soft and aromatic. Then, add in shredded chicken (either from a store-bought rotisserie chicken or cooked at home), chicken broth, and your choice of herbs and spices, such as thyme and bay leaves.
Simmer the soup on low heat to allow the flavors to meld together, and before serving, add in cooked egg noodles for that classic touch. The result is a hearty and soothing soup that’ll warm you up from the inside out, providing the nourishment your body needs when it’s not feeling its best.
To complete the comforting experience, serve your heartwarming chicken noodle soup with a side of crusty bread or crackers. The combination of flavors and textures will leave you feeling satisfied and comforted. So, the next time you’re feeling under the weather, whip up a batch of this delicious soup and let it soothe your soul.
|– 1 tablespoon olive oil||1. Heat olive oil in a large pot over medium heat.|
|– 1 medium onion, diced||2. Sauté diced onion in the pot until translucent.|
|– 2 carrots, sliced||3. Add sliced carrots and continue cooking for a few minutes.|
|– 2 celery stalks, sliced||4. Stir in sliced celery and cook until vegetables are softened.|
|– 3 cups cooked shredded chicken||5. Add shredded chicken to the pot and mix well.|
|– 8 cups chicken broth||6. Pour chicken broth into the pot and bring to a simmer.|
|– 1 teaspoon dried thyme||7. Stir in dried thyme and any other desired herbs or spices.|
|– 2 bay leaves||8. Add bay leaves to the pot and let the soup simmer for about 20 minutes.|
|– 8 ounces egg noodles, cooked||9. Cook egg noodles according to package instructions, then add them to the soup.|
|– Salt and pepper to taste||10. Season with salt and pepper to taste.|
|– Optional: Fresh parsley for garnish||11. Garnish with fresh parsley, if desired, before serving.|
This heartwarming chicken noodle soup is a comforting and nourishing option for those times when you’re feeling sick. The combination of tender chicken, flavorful broth, and wholesome vegetables will not only warm you up but also provide the nutrients your body needs to heal. So, grab a bowl, cozy up, and let this delicious soup bring you comfort and relief.
Sweet Bar Cookies: A Delicious Treat to Enjoy with Tea or Coffee
When you’re feeling sick, a sweet treat can be just the thing to lift your spirits, and these delicious sweet bar cookies are the perfect choice to enjoy with your favorite warm beverage. Made with a combination of cinnamon and walnuts, these cookies are full of warm and comforting flavors that will make you feel cozy and satisfied.
A Simple and Flavorful Recipe
To make these sweet bar cookies, you’ll need a few basic ingredients that you probably already have in your pantry. Mix together flour, sugar, cinnamon, and salt in a large bowl. Cut in butter until the mixture resembles coarse crumbs. Stir in chopped walnuts for added crunch and flavor. Press the mixture into a baking pan and bake until golden brown.
Once the cookies are done baking, allow them to cool before cutting them into bars. Their soft and chewy texture, combined with the rich flavors of cinnamon and walnuts, will make every bite a delight. These sweet bar cookies are perfect for enjoying as a midday snack or as a sweet ending to your meal.
So, the next time you’re feeling under the weather, give yourself a little treat with these sweet bar cookies. Enjoy their delicious flavors and take comfort in the fact that you’re taking care of yourself with a nourishing and satisfying indulgence.
|1 ¼ cups all-purpose flour||1. Preheat the oven to 350°F (175°C) and grease a baking pan.|
|¾ cup granulated sugar||2. In a large bowl, mix together the flour, sugar, cinnamon, and salt.|
|1 teaspoon ground cinnamon||3. Cut in the butter until the mixture resembles coarse crumbs.|
|¼ teaspoon salt||4. Stir in the chopped walnuts.|
|½ cup unsalted butter, cold and diced||5. Press the mixture into the greased baking pan.|
|½ cup chopped walnuts||6. Bake for 20-25 minutes or until golden brown.|
So, indulge in these delightful sweet bar cookies and savor the moment of comfort they bring. Remember to take care of yourself and enjoy the little pleasures, even when you’re feeling sick. For more delicious recipes and inspiration, visit FoodieAdvocate.com.
Orange and Tomato Salad: A Refreshing and Flavorful Side Dish
When you’re feeling under the weather, a refreshing salad may not be the first thing that comes to mind, but this unique orange and tomato salad is a delightful and flavorful option that can help nourish your body. Packed with vitamins and antioxidants, oranges and tomatoes are known for their immune-boosting properties, making this salad a great choice when you’re sick.
To make this salad, simply combine fresh orange segments, juicy cherry tomatoes, and thinly sliced red onions. Drizzle with a tangy vinaigrette made from olive oil, lemon juice, and a touch of honey. The combination of sweet citrus and tangy tomatoes creates a burst of refreshing flavors that will awaken your taste buds.
Orange and Tomato Salad Recipe:
Enjoy this orange and tomato salad as a light and refreshing accompaniment to any meal when you’re feeling sick. It’s not only packed with vitamins, but also adds a burst of color to your plate. Stay nourished and take care of your body with this flavorful salad!
Frozen Yogurt Pops: Cool and Healthy Treats
When you’re feeling sick, a cool and healthy treat can provide some relief, and these homemade frozen yogurt pops are just the thing to satisfy your cravings while supporting your recovery. Made with fresh fruit and yogurt, they are packed with vitamins and minerals that can help boost your immune system and provide a refreshing pick-me-up.
To make these frozen yogurt pops, simply mix together your favorite flavor of yogurt with freshly pureed fruit, such as strawberries or mangoes. Pour the mixture into popsicle molds, insert sticks, and freeze until solid. You can also add a sprinkle of granola or chopped nuts for added texture and nutrition. These pops are a great source of protein and calcium, and they make for a delicious and guilt-free treat.
Homemade Frozen Yogurt Pops Recipe
- Select your favorite flavor of yogurt, such as vanilla or Greek yogurt.
- Puree your choice of fresh fruit, like strawberries, blueberries, or peaches.
- Mix the yogurt and fruit puree together until well combined.
- Pour the mixture into popsicle molds.
- Insert popsicle sticks into each mold.
- Place the molds in the freezer and let them freeze for at least 4 hours or until firm.
- Once frozen, gently remove the popsicles from the molds and enjoy!
These frozen yogurt pops are not only delicious, but they also provide a cooling and soothing sensation that can help alleviate sore throats or fevers. Plus, their creamy texture and fruity flavors make them enjoyable for both children and adults alike. So the next time you’re feeling under the weather, give these frozen yogurt pops a try and indulge in a healthy and tasty treat that will lift your spirits and support your recovery.
|1 cup yogurt (any flavor)||Select your favorite flavor of yogurt, such as vanilla or Greek yogurt.|
|1 cup fresh fruit (strawberries, blueberries, peaches, etc.)||Puree your choice of fresh fruit, like strawberries, blueberries, or peaches.|
|Optional: granola or chopped nuts||Add a sprinkle of granola or chopped nuts for added texture and nutrition.|
|Mix the yogurt and fruit puree together until well combined.|
|Pour the mixture into popsicle molds.|
|Insert popsicle sticks into each mold.|
|Place the molds in the freezer and let them freeze for at least 4 hours or until firm.|
|Once frozen, gently remove the popsicles from the molds and enjoy!|
When it comes to treating yourself while feeling sick, these homemade frozen yogurt pops are a fantastic option. They not only provide a cool and refreshing treat but also offer essential nutrients to support your recovery. So grab the ingredients, make a batch of these delightful pops, and enjoy a guilt-free indulgence that will help you feel better in no time.
Ginger Chicken Pasta: A Flavorful and Deconstructed Egg Roll
When you’re feeling under the weather, you may be craving the flavors of your favorite takeout, and this ginger chicken pasta delivers all the flavors of a deconstructed egg roll in a comforting and nourishing dish. Made with brown rice pasta, ginger, vegetables, and rotisserie chicken, this dish is a satisfying alternative to traditional Chinese takeout.
The recipe begins with cooking the brown rice pasta according to package instructions. While the pasta is cooking, sauté minced ginger and garlic in a pan with sesame oil until fragrant. Add a mix of vegetables such as broccoli, carrots, and bell peppers, and sauté until tender-crisp. Next, add the rotisserie chicken, shredded into bite-sized pieces, and cook until heated through.
Once the pasta is cooked, drain and add it to the pan with the chicken and vegetables. Toss everything together with a soy sauce-based sauce that brings together the flavors of soy sauce, rice vinegar, honey, and a touch of Sriracha for some heat. The result is a deliciously savory and slightly spicy dish that captures the essence of an egg roll.
|Brown rice pasta||8 ounces|
|Sesame oil||1 tablespoon|
|Fresh ginger, minced||1 tablespoon|
|Garlic, minced||3 cloves|
|Broccoli florets||1 cup|
|Carrots, sliced||1 cup|
|Bell peppers, sliced||1 cup|
|Rotisserie chicken, shredded||1 cup|
|Soy sauce||3 tablespoons|
|Rice vinegar||1 tablespoon|
Serve the ginger chicken pasta hot, garnished with sliced green onions and sesame seeds for added flavor and texture. Enjoy this comforting and flavorful dish that will satisfy your takeout cravings while providing nourishment when you need it most.
For more delicious recipes like this, visit Foodie Advocate.
Quinoa Salad: A Healthy and Customizable Meal Base
When you’re feeling sick, a nutritious and customizable meal can make all the difference, and this quinoa salad provides a fantastic base for a healthy and flavorful meal that supports your recovery. Quinoa, a high-protein grain, serves as the foundation for this delicious salad, ensuring you get the essential nutrients your body needs to heal.
Not only is quinoa packed with protein, but it’s also a rich source of fiber, iron, and magnesium, which can help boost your immune system and aid in your body’s healing process. This grain also offers a nutty flavor and a satisfying, chewy texture, making it a great alternative to other grains like rice or pasta.
The beauty of this quinoa salad is its customizability. You can add a variety of vegetables to enhance the flavor and nutritional profile. For instance, you can toss in colorful bell peppers, cucumber, cherry tomatoes, and red onions for a burst of freshness and vitamins. You can even incorporate fresh herbs like mint or cilantro to elevate the taste and provide an extra dose of antioxidants.
To add some healthy fats and a creamy texture, consider including avocado or feta cheese. These ingredients not only enhance the flavor of the salad but also contribute to a well-rounded meal that keeps you satiated and supports your recovery. And of course, don’t forget to dress your quinoa salad with a light vinaigrette made from olive oil, lemon juice, and your favorite herbs and spices.
By starting with this quinoa salad, you can create a healthy and satisfying meal that supports your recovery when you’re feeling sick. This versatile base allows you to experiment with different ingredients and flavors, making it a go-to option for nourishing comfort food. So, the next time you’re under the weather, give this customizable quinoa salad a try and let it contribute to your healing process.
Enjoy Nourishing Comfort Food When You’re Sick
When you’re feeling sick, it’s essential to nourish your body with comforting and nutritious food. Our collection of the best recipes when sick offers a variety of nourishing and delicious options to help support your recovery and provide a little comfort during difficult times.
Starting with a warm and hearty Vegetable Soup, made with flavorful V8 juice, you can enjoy a comforting bowlful on chilly days. If you’re craving a classic, our revamped Chicken Noodle Soup is the perfect choice – healthier and guaranteed to warm you up from the inside out.
If you’re in the mood for something savory, our Creamy Potatoes, flavored with garlic and caramelized onions, make a delicious addition to any meal. And for an elegant and flavorful side dish, try our Greek-Style Rice alongside your favorite steak with mushrooms.
When you’re yearning for the ultimate comfort food, our Heartwarming Chicken Noodle Soup will do the trick – soothing and comforting, it’s the perfect bowlful of warmth on even the coldest days. And for a sweet treat, our Sweet Bar Cookies, made with cinnamon and walnuts, pair perfectly with a cup of coffee or tea.
If you’re looking for a refreshing side dish, our Orange and Tomato Salad combines the surprising combination of oranges and tomatoes for a burst of flavor. And for a healthy and cool treat, try our Frozen Yogurt Pops – they’re delicious and can satisfy those cravings, too.
For a unique blend of flavors, our Ginger Chicken Pasta, made with brown rice pasta, ginger, vegetables, and rotisserie chicken, offers the taste of a deconstructed egg roll. And when you want a customizable meal base, our Quinoa Salad is a fantastic and healthy option that you can personalize to your liking with extra spices.
These recipes are just a taste of the nourishing comfort food options available when you’re feeling sick. So, dig in and enjoy the delicious flavors while also supporting your body’s recovery. Visit foodieadvocate.com for more recipes and helpful tips to make the most of your meals.
What are the best recipes to eat when you’re feeling sick?
When you’re feeling sick, it’s important to nourish your body with comforting and nutritious food. Here are some delicious recipes that are perfect for when you’re under the weather.
What is a good recipe for vegetable soup?
Vegetable soup is a nourishing choice for chilly days. Try our recipe that uses V8 juice to add extra flavor to the soup, making it a comforting choice for a chilly day.
How can I make a healthier version of chicken noodle soup?
Chicken noodle soup is a classic comfort food, but you can revamp it into a healthier version. Try our recipe that is perfect for warming up on a cool day and is packed with nourishing ingredients.
How can I make creamy potatoes?
Creamy potatoes are a savory addition to any meal. Try our recipe that is flavored with garlic and caramelized onions, making them a delicious and comforting side dish.
What is a flavorful side dish to serve with steaks?
Greek-style rice is a delicious choice. Serve our recipe alongside steaks with mushrooms for an elegant and flavorful side dish.
How can I make heartwarming chicken noodle soup?
When you need a bowlful of comfort on a cold day, try our recipe for heartwarming chicken noodle soup. It is soothing and comforting, perfect for when you’re feeling under the weather.
What is a delicious treat to enjoy with coffee or tea?
Sweet bar cookies are a perfect choice. Try our recipe made with cinnamon and walnuts for a sweet and comforting treat.
Can you recommend a refreshing and flavorful side dish?
Yes, try our recipe for orange and tomato salad. The combination of oranges and tomatoes provides a surprising burst of flavor and makes for a refreshing side dish.
How can I make healthy and cool treats?
Frozen yogurt pops are a great option. Our recipe is a healthy and cool treat that can also double as a snack when you’re feeling sick.
What is a flavorful and deconstructed egg roll dish?
Ginger chicken pasta is the answer. Made with brown rice pasta, ginger, vegetables, and rotisserie chicken, this dish tastes like a deconstructed egg roll and is perfect when you’re feeling under the weather.
How can I make a healthy and customizable meal base?
Try our recipe for quinoa salad. It is a fantastic base for a healthy and flavorful meal, and you can customize it to your liking with extra cayenne or curry.
Can you suggest a colorful and vegetable-packed soup?
Absolutely, our vegetarian-friendly recipe for colorful vegetable soup is made with a rainbow of vegetables and is full of fresh flavors.
How can I use leftover vegetables to make a tasty soup?
Make our recipe for leftover vegetable soup. It is a great way to use up leftover vegetables, and you can also add kidney or garbanzo beans for extra protein.
How can I make homemade pilaf quickly?
Skip the premade pilaf mix and make our recipe for homemade pilaf in just 20 minutes for a tasty and healthy side dish.
How can I make sweet bar cookies with a fruity twist?
Try our recipe for sweet bar cookies with pineapple or orange juice. They are a delicious treat to enjoy with coffee or tea.
What is a refreshing and healthy breakfast option?
Our recipe for a green smoothie is packed with protein and is a healthy and refreshing choice for a morning meal when you’re feeling sick.
How can I make a quick and customizable chicken stir fry?
Our recipe for chicken stir fry is a time-saver and can be easily customized with your favorite veggies. It’s a quick and easy meal option when you’re not feeling well.
Are Brussels sprouts a good option when sick?
Yes, even if you don’t normally like Brussels sprouts, you’ll ask for a second helping of our recipe. They are delicious and can provide a boost of nutrients when you’re under the weather.
How can I make tangy-sweet frozen yogurt pops?
Try our recipe for strawberry frozen yogurt pops. Made with fresh strawberries, they are a tangy-sweet frozen treat that is perfect when you’re feeling sick.
What is a refreshing citrusy tea for a summer day?
Our recipe for lemon-thyme tea is made with fresh lemon thyme and is a refreshing and citrusy beverage to enjoy on a summer day when you’re not feeling well.